There are many, many different versions of herbaceous green sauces that add depths of flavor to any meal. Whether it be salsa verde or chimichurri, layered with herbs, garlic, and lemon - this version is elevated with buttery richness of Pearls Olives. Their black ripe canned olives are grown and sourced 100% from California. The mild nuttiness complements the bright, acidic sauce. You can make this to elevate your next at-home meal, and feel like you’re dining at your favorite restaurant. Perfect for steak, seafood, or veggies.
